Please Call for Reservations - Online Reservations not taken for Holidays or Special Events

Christmas Eve 2025

Dinner at 4pm and Seating until 8pm

Appetizers

French Escargots

Served in Mushroom Caps with a Garlic Herb Sauce

Grilled Portobello Mushroom

Stuffed with Crab, Spinach, Artichokes and Swiss Cheese

Crab Cakes

House Made with our Remoulade Sauce

$19

Dinner Entrees

Dinner Entrees Include: Soup or Salad &

Mashed Potatoes or Vegetables (unless over Pasta)

Our Holiday Favorites:

Goose

Roasted and Served in a Red Currant Demi-Glace   49  

Salmon Almandine

 Scottish Salmon in Lemon Wine with Almond Slivers   38  

Filet Mignon

 Served with Mushrooms   49  

Chicken Marsala

Boneless Breast, Pan Sautéed in Marsala Wine and Mushrooms   37  

Elk Osso Buco

Braised and Served in a Red Wine, Tomato Reduction   48 

Shrimp Provencal

Jumbo Shrimp, Spinach & Sun-Dried Tomatoes in Garlic Lemon Wine   39

 Over Angel Hair Pasta    

 Prime Rib of Beef (10oz)

Herb Crusted and Slow Roasted Served with Our Apple Horseradish   47    

Stuffed Filet of Sole

With a Crab & Scallop Stuffing in a Creamy Seafood Sauce   39    

German Entrees

Our German Entrees Include:

Soup or Salad / Spaetzle and Red Cabbage 

Wiener Schnitzel

Lightly Breaded Pork Cutlet Pounded Thin and Pan Sautéed    32   

Schweinshaxe

Braised Pork Shank Served in Savory Juices and Mushrooms   40      

New Years Eve 2025

Dinner at 4pm and Seating until 8pm 

Appetizers

French Escargots

Served in Mushroom Caps with a Garlic Herb Sauce

Grilled Portobello Mushroom

Stuffed with Crab, Spinach, Artichokes and Swiss Cheese

Jumbo Shrimp Cocktail

Served on Mixed Greens with our Cocktail Sauce 

$19

Dinner Entrees

Dinner Entrees Include: Soup or Salad &

Whipped Potatoes  or Vegetables (unless over Pasta)

Our Holiday Favorites:

Seafood Lovers Pasta

Lobster, Shrimp, Bay Scallops, Spinach and Sun Dried Tomatoes

Over Angel Hair in Garlic Wine  49

Braised Lamb Shank

Braised and Served in a Savory Burgundy Reduction  49

 Salmon

Baked and Topped with a Lemon Panko Crust  39

Filet Mignon (8oz.)

 Served with Mushrooms    49

Pistachio Crusted Chicken

Pistachio Crusted in a Cherry Cabernet Jus 38

Pork Medallions

Tenderloin, Pecan Crusted in a Honey Bourbon Sauce  37

 Prime Rib of Beef (10 oz.)

Herb Crusted and Slow Roasted Served with Our Apple Horseradish  47

Mahi Mahi

Coconut Crusted with a Balsamic Orange Glaze  39

German Entrees

Our German Entrees Include:

Soup or Salad / Spaetzle and Red Cabbage 

Sauerbraten

 Marinated Beef Roast in a Sweet and Savory Gravy 34

Schweinhaxe

 Braised Pork Shank in its own Juices with Mushrooms 40

FOR YOUR HEALTH AND WELL-BEING

We cook with vegetable oil products. We strive for foods lower in sodium, cholesterol and fat. We use organic meats and produce whenever possible.  Gluten Free- Our Chef will accommodate your Gluten Free Diet, please ask your server. 

Consuming raw or undercooked foods may increase your risk of food borne illness. We reserve the right to refuse service to anyone. 18% gratuity may be included on parties of five or more.