menu dinner

Appetizers
Baked Brie
Brie Baked in a Puff Pastry Shell with Fresh Fruit
$11
French Escargots
Served in Mushroom Caps with Garlic Herb Sauce
$12
Fresh Grilled Portobello Mushrooms
Stuffed with Swiss Gruyere, Spinach & Crab
$10
Vegetable Strudel
Sautéed Vegetables wrapped in Crispy Fillo Dough with a Pesto Crème Sauce
$9
Salmon Crepes
With Smoked Salmon, Crab, Artichoke & Spinach in a Pesto Crème Sauce
$11

 

Manzanita Salad
Candied Nuts, Apples, Vegetables & Mixed Greens served with
Grilled Salmon
$20
Chicken $17
Meat Entrees

Your selection includes: Soup or Salad, Potato or Rice Pilaf and Vegetables

Grilled Calf’s Liver
Smothered with Onions, Served with Demi-Glace
$21
Top Sirloin Steak
Grilled Sirloin Topped with Mushrooms and Demi-Glace
$22
Steak Au Poivre
NY Strip Steak, Crusted in Peppercorns with a Brandy Sauce
$27
Filet Mignon
Bacon Wrapped and Served with Mushrooms
$29
Pork Chops
Pecan Crusted & Sautéed in Bourbon Sauce
$22
Pistachio Crusted Chicken Breast
Pan Seared & Served in a Cherry-Cabernet Jus
$22
Citrus Chicken
Breast in a Citrus Sauce, Almonds & Water Chestnuts on a Bed of Fresh Spinach
$22
Frenched Lamb Chops
Grilled and Served with Mint Jelly and Demi-Glace
$28
Steak & Shrimp

Top Sirloin and Three Deep Fried Shrimp

$26

Steak & Lobster
Top Sirloin & Broiled Cold Water Lobster Tail

Market

  

Vegetable Entees 

Manzanita Salad -  Candied Nuts, Apples, Diced Vegetables & Mixed Greens                                                                                                                $10

 

Your selections below includes: Soup or Salad

 

Pasta Primavera
Pasta with Fresh Vegetables in Marinara or Garlic-Wine Sauce
$18
Served with Grilled Chicken $22
Served with Grilled Salmon $25
Grilled Vegetable Dinner
Fresh grilled vegetables with a Vegetable Strudel
$19

 

Fish Entress

Your selection includes: Soup or Salad, Potato or Rice Pilaf and Vegetables

Fresh Fish of the Day Ask Your Server
Fillet of Sole
Stuffed with Scallops & Crab, Broiled in Lemon Wine Sauce
$24
Shrimp Scampi
Basted in Garlic Lemon Wine Sauce
$26
Scallops
Sautéed in Lemon Herb Butter
$28
Lobster Tail
Broiled Cold Water Lobster with Lemon & Drawn Butter
Market Price
Deep Fried Shrimp
Butterflied & Lightly Breaded, Served with Cocktail Sauce
$21
German Specialties

Your selection includes: Soup or Salad, Spaetzle or German Potato Salad and Sauerkraut or Red Cabbage

Wiener Schnitzel
Breaded Pork Cutlet, Served with Onion Straws
$20
Sauerbraten
Marinated Beef Roast, Served in Rich Gravy
$20
Beef Roulade
Rolled Beef Steak Spiced with Mustard, Bacon, Onion & Pickle Spear
$20
Swiss Style Veal Bratwurst
Grilled, Topped with Caramelized Onions
$20
Schweinshaxe
Braised Pork Shank Served in Savory Juices with Mushrooms
$25
Sides
Dinner Salad $5
Soup $5
Potato $4.50
Potato Pancakes $5
Rice Pilaf $4.50
Red Cabbage $4.50
German Potato Salad $4.50
Sauerkraut $4.50
French Fries $4.50
Vegetables $4.50
Beverages
Coffee $2.50
Soft Drink $2.50
Juice $2.50
Cappuccino $4.50
Hot Chocolate $2.50
Iced Tea $2.50
Hot Tea $2.50
Espresso $3.50

FOR YOUR HEALTH AND WELL-BEING

We cook with vegetable oil products. We strive for foods lower in sodium, cholesterol and fat. We use organic meats and produce whenever possible.

Consuming raw or undercooked foods may increase your risk of food borne illness. We reserve the right to refuse service to anyone. 18% gratuity may be included on parties of five or more.